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Finger food, canapés and sweet table: catering for the opening of a new agency

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  • Finger food, canapés and sweet table: catering for the opening of a new agency

It’s always nice to do catering when your guests are delighted with the food! It was the case this time, and we are especially glad that we did it for our fellow entrepreneurs.

We often do catering for businessmen and companies, and one such opportunity presented itself to us recently. Namely, team leaders from agency contacted us to do catering for the opening of their office.

In particular, the travel agency Molo Longo has expanded its operations with a franchise in Pula.

Finger food for guests

The guests of the office opening were representatives of the parent company, the host, journalists and many others. At the request of the host, we prepared canapés, finger food and desserts.

From burgers to tartar and crackers

The menu includes snacks with homemade spreads, tartar cones, mini burgers and crackers with tuna pâté. Part of the visitors had gluten intolerance, so we prepared gluten free snacks for them.

 

Sweet table

Visitors were impressed with desserts. This was especially the case with homemade rolls. Baskets with forest fruits, blueberry and raspberry were also on the menu.

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